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Vegetarian Favorite -- The SHAN ZU 6.5-inch nakiri knife is ideal for quickly and efficiently chopping, slicing or mincing vegetables and fruit. The sleek blade with hollow-ground indentations helps food release from the blade more easily.
Push Cut Master -- It’s characterized with the flat profile and squared off tip. This profile makes these knives ideal for push cutting and chopping but awkward for rock cutting. And the blunt end makes the knife safer to use.
Super Sharpness -- The edge is carefully sharpened to 15°±1° angle per side, giving it a thinner profile than others. This produces accurate chopped vegetables with each piece in same shape and size.
Protective Full Bolster -- The full bolster between the blade and the handle functions as a finger guard while providing additional heft for a perfect balance. It’s safer to use especially for beginners.
Ergonomic Pakkawood Handle -- The pakkawood handle is ergonomically designed for comfortable use and beautiful look. It has a skeletonized tang that is secured with three silver rivets for superb balance and quality. The endcap adds weight and balance. A graceful 
on it as a mark of SHAN ZU cutlery.
Easy Maintenance -- The blade is made of premium German 1.4116 stainless steel rated at 55-57HRC hardness for great rust and corrosion resistance. Less time needed for knife maintenance.
(SHAN) is a word connected with healthy diet. We hope that everyone using SHAN ZU knife enjoys the joy of fine dining creation and loves their life.
